Mexican Fried Okra Recipe

                     MEXICAN FRIED OKRA

2 lbs.               Okra, sliced

3/4 cup           Flour

                        Salt to taste

1 med.            Sweet Bell Pepper, minced

1 med.            Sweet onion, minced

1                      Jalapeno pepper, minced

3                      Fresh tomatoes, chopped

Roll sliced okra in flour and place in hot skillet with oil to fry.  Add salt.  Add bell pepper, onion, and Jalapeno

pepper.  Cover. Turn occasionally until almost done.  Add tomatoes just before okra is done.  Finish cooking.

                                                 Grandma Eleanor Lowe